4.2 g of protein for every glass (165 g) of guava
The guava is an organic product that is local to Mexico and Central America, with a green external skin and pink inward tissue. Guavas are the best vitamin C source out there, giving four times the sum that oranges do when looked at weight for weight. Guavas additionally have in excess of 4 g of protein for every container, which wouldn’t be normal from an organic product. You can either eat guavas crude all alone or utilize them in many intriguing formulas like the ones found here, huge numbers of which are veggie lover inviting.